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The Resource America's test kitchen, Season two, produced by A La Carte Communications, (videorecording)

America's test kitchen, Season two, produced by A La Carte Communications, (videorecording)

Label
America's test kitchen, Season two
Title
America's test kitchen
Title number
Season two
Statement of responsibility
produced by A La Carte Communications
Contributor
Subject
Genre
Language
eng
Summary
Learn the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment and supermarket ingredients
Member of
Cataloging source
TEFMT
Characteristic
videorecording
Dewey number
641.5
Intended audience
Not rated
LC call number
TX652
LC item number
.A442 2009
Runtime
696
Technique
live action
Label
America's test kitchen, Season two, produced by A La Carte Communications, (videorecording)
Instantiates
Publication
Note
  • Title from container and disc labels
  • Originally broadcast on PBS television in 2002 as episodes from the America's test kitchen television series
  • Set contains all 26 episodes from the second season
Color
multicolored
Configuration of playback channels
quadrophonic multichannel or surround
Contents
Disc 1. Pureed vegetable soups ; Pesto, carbonara, and salad ; Spaghetti and meatballs ; Pizza night ; Simple sandwiches ; Shrimp classics -- disc 2. Steak frites ; Fried chicken and fixin's ; Chicken cutlets 101 ; All-American cookout ; Middle Eastern barbecue ; Fajitas and margaritas ; Thanksgiving dinner -- disc 3. Christmas dinner ; Winter supper ; Ham, biscuits and greens ; Muffins and scones ; French toast, waffles, and strata ; Bar cookies -- disc 4. Two French tarts ; Diner pies ; Apple pie ; Peach pie ; Chilled summer Puddings ; Chocolate desserts
Control code
ocn423075789
Dimensions
4 3/4 in.
Dimensions
other
Extent
4 videodiscs (696 min.)
Isbn
9781593758752
Medium for sound
videodisc
Other control number
783421429697
Other physical details
sd., col.
Publisher number
  • WG42969
  • WG42969.1
  • WG42969.2
  • WG42969.3
  • WG42969.4
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
(OCoLC)423075789
System details
DVD, region 1, full screen presentation; Dolby Digital, NTSC
Video recording format
DVD
Label
America's test kitchen, Season two, produced by A La Carte Communications, (videorecording)
Publication
Note
  • Title from container and disc labels
  • Originally broadcast on PBS television in 2002 as episodes from the America's test kitchen television series
  • Set contains all 26 episodes from the second season
Color
multicolored
Configuration of playback channels
quadrophonic multichannel or surround
Contents
Disc 1. Pureed vegetable soups ; Pesto, carbonara, and salad ; Spaghetti and meatballs ; Pizza night ; Simple sandwiches ; Shrimp classics -- disc 2. Steak frites ; Fried chicken and fixin's ; Chicken cutlets 101 ; All-American cookout ; Middle Eastern barbecue ; Fajitas and margaritas ; Thanksgiving dinner -- disc 3. Christmas dinner ; Winter supper ; Ham, biscuits and greens ; Muffins and scones ; French toast, waffles, and strata ; Bar cookies -- disc 4. Two French tarts ; Diner pies ; Apple pie ; Peach pie ; Chilled summer Puddings ; Chocolate desserts
Control code
ocn423075789
Dimensions
4 3/4 in.
Dimensions
other
Extent
4 videodiscs (696 min.)
Isbn
9781593758752
Medium for sound
videodisc
Other control number
783421429697
Other physical details
sd., col.
Publisher number
  • WG42969
  • WG42969.1
  • WG42969.2
  • WG42969.3
  • WG42969.4
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
(OCoLC)423075789
System details
DVD, region 1, full screen presentation; Dolby Digital, NTSC
Video recording format
DVD

Library Locations

    • BelmontBorrow it
      1110 Alameda de las Pulgas, Belmont, CA, 94022, US
      37.5088243 -122.2953672
    • Half Moon BayBorrow it
      225 Cabrillo Highway South #104B, Half Moon Bay, CA, 94019, US
      37.4648786 -122.4350157
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