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The Resource Gordon Ramsay's home cooking : everything you need to know to make fabulous food

Gordon Ramsay's home cooking : everything you need to know to make fabulous food

Label
Gordon Ramsay's home cooking : everything you need to know to make fabulous food
Title
Gordon Ramsay's home cooking
Title remainder
everything you need to know to make fabulous food
Creator
Author
Subject
Genre
Language
eng
Summary
Based on a cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from India and the Far East to LA and Europe, and the recipes in this book will draw all these culinary influences together to show us simple, vibrant and delicious recipes that reflect the way we eat today
Cataloging source
BTCTA
Dewey number
641.5
Illustrations
illustrations
Index
index present
LC call number
TX714
LC item number
.R356 2013
Literary form
non fiction
Label
Gordon Ramsay's home cooking : everything you need to know to make fabulous food
Instantiates
Publication
Note
  • Originally published in Great Britain in 2012 by Hodder & Stoughton
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Cooking for friends
  • Baking
  • Basic skills
  • Getting started
  • Classics with a twist
  • Fish
  • Meat
  • Spices
  • Good food for less
  • Cooking in advance
  • Cooking for one or two
Control code
ocn781681045
Dimensions
27 cm
Edition
First US edition.
Extent
320 pages
Isbn
9781455525256
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
(OCoLC)781681045
Label
Gordon Ramsay's home cooking : everything you need to know to make fabulous food
Publication
Note
  • Originally published in Great Britain in 2012 by Hodder & Stoughton
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Cooking for friends
  • Baking
  • Basic skills
  • Getting started
  • Classics with a twist
  • Fish
  • Meat
  • Spices
  • Good food for less
  • Cooking in advance
  • Cooking for one or two
Control code
ocn781681045
Dimensions
27 cm
Edition
First US edition.
Extent
320 pages
Isbn
9781455525256
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
(OCoLC)781681045

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